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Registros recuperados : 16

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SITAKALIN, C.; MEULLENET, J.F. Prediction of cooked rice texture profiles using instrumental spectral extrusion data modeled with partial least squares regression and artificial neural networks (ANN). ln: Norman, R.J.; Beyrouty, C.A. B.R. Wells Rice research studies 1999. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2000. p. 496-506 (AAES Research Series ; 476)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

SITAKALIN C.; MEULLENET, J.F. Prediction of cooked rice texture profiles using intrumental spectral extrusion data modeled with partial least squares regression and artificial neural networks (ANN) ln: Wells, B.R. Rice research studies 1999. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2000. p. 496-506 (AAES Research Series ; 476)

Biblioteca(s): INIA Treinta y Tres.

SEMAT, A.; MEULLENET, J.F. Prediction of rice sensory texture attributes using multiple instrumental parameters from a single compression test, multivariate regression and a step-wise model optimization method. ln: Norman, R.J.; Beyrouty, C.A. B.R. Wells Rice research studies 1999. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2000. p. 400-410 (AAES Research Series ; 476)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

NORMAN, R.J.; MEULLENET, J.F. (Ed.). B.R. Wells rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. 453 p. (AAES Research Series ; 485)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

NORMAN, R.J.; MEULLENET, J.F. (Ed.). B.R. WELLS. Rice research studies 2002. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2003. 457 p. (AAES Research Series ; 504)

Biblioteca(s): INIA Tacuarembó.

MEULLENET, J.F.; LOIRE, S.; SUWANSRI, S. Prediction of consumer acceptance of cooked jasmine rice texture by texture profile analysis and stress relaxation tests. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 296-303 (AAES Research Series ; 485)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

MEULLENET, J.F.; KAUFFMANN, D.; CHAMPAGNE, E. Rapid assessment of cooked rice texture characteristics: a method for breeders ln: Norman, R.J.; Johnston, T.H., (eds.). B.R. Wells rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 361-370 (AAES Research Series ; 468)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

HORNER, T.B.; MARKS, B.P.; MEULLENET, J.F. Near-infrared prediction of functional characteristics of milled rice. ln: Norman, R.J.; Johnston, T.H., (eds.). B.R. Wells rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 344-360 (AAES Research Series ; 468)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

HORNER, T.B.; MARKS, B.P.; MEULLENET, J.F. Near-infrared prediction of funtional characteristics of milled rice. ln: Wells, B.R. Rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 344-360 (AAES Research Series; 468)

Biblioteca(s): INIA Treinta y Tres.

10.

GANGIDI, R.R.; PROCTOR, A.; MEULLENET, J.F. Rapid milled rice surface oil determination and lipid characterization by diffuse reflectance fourier transform infrared stectroscopy. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 264-270 (AAES Research Series ; 485)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

11.

SUWANSRI, S.; MEULLENET, J.F.; HANKINS, J.A.; GRIFFINS, K. Preference mapping of jasmine rice for U.S. Asian consumers. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 312-321 (AAES Research Series ; 485)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

12.

CHUNG, W.K.; MEULLENET, J.F.; HAN, A.; TREECE, R. Rice functionality as affected by starch and protein during rough-rice storage. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 244-250 (AAES Research Series ; 485)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

13.

NORMAN, R.J.; MEULLENET, J.F.; MOLDENHAUER, K.A.K. (Ed.). B. R. Wells Rice research studies 2007. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2008. 287 p. (AAES Research Series ; 560)

Biblioteca(s): INIA Treinta y Tres.

14.

NORMAN, R.J.; MEULLENET, J.F.; MOLDENHAUER, K.A.K. (Ed.). B.R. Wells. Rice research studies 2008. Arkansas (USA): Arkansas Agricultural Experiment Station, 2009. 328 p. (AAES Research Series ; 571)

Biblioteca(s): INIA Tacuarembó.

15.

MEULLENET, J.F.; SITAKALIN, C.; MARKS, B.P.; SIEBENMORGEN, T.J. Prediction of rice texture by spectral stress strain analysis: a method for the 21st century. ln: Norman, R.J.; Johnston, T.H., (eds.). B.R. Wells rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 371-379 (AAES Research Series ; 468)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

16.

COUNCE, P.A.; BRYANT, R.J.; BAUTISTA, R.C.; BERGMAN, C.J.; WANG, Y.J.; SIEBENMORGEN, T.J.; MOLDENHAUER, K.A.K.; MEULLENET, J.F. Rice milling quality and starch branching as affected by high night temperatures. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 259-263 (AAES Research Series ; 485)

Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.

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